fungi

Turkey tails and honey mushrooms

It’s just the right time of the year for a walk in the woods. But be warned — do not eat anything I have tried to identify!

Just enjoy the cool, moist air, heavy with the scent of fruiting fungi.

Dead roots are blossoming.

These are probably Honey mushrooms (Armillaria ostoyae) sprouting through the sward from the rotting roots beneath.

And these may be Common stump brittlestems

These are fly agaric which are magnificent this year

Birch polypore are popping up on all the dead birch trees in the wood where the oaks have stolen the light.

In the meadow fairy rings have appeared, above are earthy powdercaps (Cystoderma amienthinium)

Mica caps (Coprinellus micacaeus) under the oak trees
Orange peel fungus (Aleuria aurantia)
Blusher (Amanita rubescens)
Here’s a blusher that has developed and spread — that is the problem — some are so transient and the appearance changes from day to day.
What these were, I will never know.
These are turkey tails — that is obvious.
Rusty porecrust on another dead birch tree.
More pretty honey mushrooms.

Amazing what you can find on a walk in the woods.

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fungi

Out and About with No Vomiting

When you live in one of the wetter parts of our planet it is no good saying “90% chance of precipitation today — I think I’ll stay at home!”

You have to buy decent wellies (with grip) and really good waterproofs and embrace the rain.

Never more so than in the glorious autumn when the quality of the light enlivens the golden palette of the forest floor, set rustling by busy squirrels. The sky between the trees is streaked with flashes of blue from nutting jays.

In the tops of the trees flocks of foraging siskins chatter.

But look under foot!

Parasol Mushroom — Lepiota procera

Nature’s bounty: you could fall over this one — something nice for supper! Fried in butter.

Also Field Mushrooms (Agaricus campestris) in profusion but my camera battery was flat so I’ll have to describe the wide ring of domed white delicacies, growing in our field where the sheep shelter, they have pink to brown gills (the mushrooms) so are not Avenging Angels or Death Caps (their gills are white) but beware the Yellow Stainer (Agaricus xanthoderma). These are one reason why you should always forage mushrooms by pulling them out to include the base which can give valuable information for identification. When you bruise a Yellow Stainer, as you might expect, they stain yellow and the flesh at the base is unmistakably bright yellow. They look very like their delicious and innocuous cousin but will make you very sick (thank you U-tube for saving us from that!)

Our Field Mushrooms were a little more watery than the ones you buy and had a faint tang of aniseed — very tasty with butter and lemon juice and no tummy ache!

Here’s another you should not eat: the Fly Agaric (Amanita muscaria)

At a distance, in shade, we thought this was a cricket ball.

The woods are magic at this time of year but beware the little people:

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