Birds

Bird-feeders

During this cold weather there is a lot to be said for getting the birds to come to you rather than plodding about the countryside wondering where they have all gone. They are not stupid — they are on the feeders! This year we are blessed with several greater spotted woodpeckers — this is a male with a red flash on the back of his head — the females have only red under the tail. They have been drumming for over a week now so we know spring is coming!

This nuthatch is Bill’s favorite — calling from a tree if the feeder is empty!

In Wales the feeder is surrounded by a miasma of flitting great tits and blue tits with the occasional coal tit, siskin and, if we are lucky, a mob of visiting long tailed tits. Our gold finches have gone somewhere warmer. There are chaffinches too and a robin who has learned to perch.

In the East Midlands, Bill’s feeder is also used by the ubiquitous tits but dominated by green finches and gold finches. Each bird feeder gives a snap-shot of the local bird population. There are chaffinches and a pair of bullfinches.

Beneath the Welsh feeder the swelling flock of pheasants are excavating, ekeing out a living from the rejected sunflower seeds — the nuthatch is very picky! They are very hungry since the gamekeeper stopped feeding them but have had the good sense to move up the valley, away from the guns. In Kettering their niche is occupied by a fat wood pigeon and they all bicker with the resident squirrels!

Following my recent freezer debacle I put some rapidly defrosting pheasant legs in view of the bedroom window (don’t worry, they were shot in the valley — no bio-hazzard). Within a couple of hours there were 8 buzzards circling above. Here is one of the two that were on the ground.

It is not just the feeders that the small birds visit — they like the spiders webs on the window frames, a long tailed tit was knocking on the window recently

Long tailed tits are very difficult to photograph — this wonderful picture is by Wildlife Terry (CC0 1.0) I think they are enchanting.

This blackbird forages on the bank opposite my study window giving me the evil eye and sometimes flying at the window — it’s not me he hates but his own reflection!

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Bereavement, Metaphysical, Thoughtful

Supernatural Elements of Pheasant Plucking – Really

There is no pleasant way to pluck a pheasant, the pheasant pluckers agreed.

‘You put the wing tips under your feet, so, and hold the feet in your hands, so, and you just pull, hellish hard,’ the domino players were discussing novel ways to disassociate the tasty bird from its feathers.

It’s quick, but messy.’

Ah, but if you get the knack you can disembowel it all in one movement, have a look on You Tube,’ — unlikely things you hear in a Welsh pub.

‘Layered with sausage meat and bacon and wrapped in foil and baked in the oven, that’s how I like it.’

And so, last night, I went to sleep thinking of the first time I tasted it – pheasant —  picked from the dried-out carcass of the left-over roast bird that invariably sat in my ex-father-in-law’s  massive but largely empty fridge, next to a half pint of dodgy milk and the stale eggs that made us ill, in the days before he re-married, when all there was to eat in the old patriarch’s brightly lit kitchen in the dead of night was the remains of his Sunday lunch and hard baked water biscuits; a Sunday roast, no veg or trimmings, but a roast nevertheless, is the benchmark of a proper home-life.  There was sometimes roast rib of beef, tender, pink and delicious, served with salt and there was always whisky and Canada Dry, whatever time of day or night that we arrived.

Last night I had a dream; other people’s dreams are very boring, but it illustrates something, something quite important that we all know but which I have rarely felt. 

Pop, he of the Sunday roast who has been dead for years and anyway long estranged from me by circumstances, visited me – a visitation.  He walked down our lane weaving through the puddles, in a tweed suit and a beige waistcoat (he usually wore a cardigan) but the buttons were still straining.  The wind lifted a layer of his unruly frizzy hair, darkened and restrained by repeated applications of Brylcream.  His small feet (size 7) wore good leather shoes, shiny and very stylish with leather tassels on the laces and he guffawed when he trod in horse manure which is odd as we do not have a horse.  He rebuked me for my directions; everyone gets lost when they visit us.

That’s all.

Afterlife is what I’m writing about.  Heaven, if you like.  Ghosts.   You can fill in the details but I woke with the glow of affectionate recall (Pop wouldn’t do love).  But there he was.

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